BBQ Beef Skewers with Mini Potatoes and Peppers

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BBQ Beef Skewers with Mini Potatoes and Peppers Recipe

BBQ beef skewers with mini potatoes and peppers are a tasty and simple way to enjoy a summer barbecue. The beef is marinated in a sweet-and-savory sauce and skewered with mini potatoes and bell peppers. These skewers, grilled to perfection, are ideal for a fun and festive dinner party or a casual weeknight dinner.

Ingredients

• 2 tbsp soy sauce
• 1 tbsp honey
• Season with salt and pepper to taste
• 1 pound beef sirloin, cut into 1-inch cubes
• 1 teaspoon garlic powder
• 1/4 cup olive oil
• 1/2 tsp smoked paprika
• 2 bell peppers, seeded and cut into 1-inch pieces
• 1 pound mini potatoes

Time Needed

• Prep Time: 20 minutes
• Cook Time: 12 minutes
• Total Time: 32 minutes

Instructions

• Preheat the grill to medium-high temperature.
• Whisk together the olive oil, soy sauce, honey, garlic powder, smoked paprika, salt, and pepper in a small bowl.
• Alternately thread the beef cubes, mini potatoes, and bell peppers onto skewers.
• Brush the marinade over the skewers.
• Grill the skewers for 10 to 12 minutes, turning occasionally, until the beef is done to your liking and the vegetables are tender.
• Serve immediately and enjoy.

BBQ Accessories

The Ultimate Grilling Cookbook

Char-Broil 4-Burner Propane Gas Grill

Bludso's BBQ Cookbook

BBQ Mesh Grill Bags

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