A Comprehensive Guide to Grilling Everything From Steak to Vegetables
Grilled Trout Recipe
Grilled Trout is a quick and simple meal that is ideal for a summer barbecue. The combination of olive oil, lemon juice, and fresh herbs gives the delicate trout fillets a bright, tangy flavor.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Preheat the grill to medium-high.
- Whisk together the olive oil, lemon juice, parsley, garlic powder, salt, and pepper in a small bowl.
- Brush the mixture on both sides of the trout fillets.
- Grill the trout fillets for 3-4 minutes per side, or until done.
- Serve right away.
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