Posted by Sean
BBQ CookbooksFranklin Barbecue: A Meat-Smoking Manifesto Cookbook
Franklin Barbecue: A Meat-Smoking Manifesto Cookbook
This cookbook is a comprehensive guide to smoking meat written by Aaron Franklin, the owner and pitmaster of Franklin Barbecue in Austin, Texas. Franklin shares his knowledge and passion for smoking brisket, pork, ribs, and more through detailed instructions, photographs, and personal anecdotes. This book is a must-read for anyone looking to improve their barbecue skills, from building your own smoker to perfecting your technique.
Suggested BBQ Products
Portable Kamado Charcoal Grill
Grillaholics Heavy Duty Grill Basket
BBQ Recipes
Barbecue Sausages with Sliced Bread with Garlic Butter and Cheese Recipe
Chili Barbecue Hot Dog with Onions and Mustard Recipe
BBQ Salmon and Halibut Potato Salad Recipe
Grilled Tuna with Okra and Eggplant Recipe
BBQ Skewers with Chicken, Zucchini, Red Onions and Peppers Recipe