Grilled Barbecue Corn

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Grilled Barbecue Corn Recipe

Grilled Barbecue Corn is a delicious and simple side dish that is ideal for summer barbecues or whenever you want something sweet and savoury. The combination of smoky grilled corn and tangy barbecue sauce is sure to please.

Ingredients

• 2 tablespoons of butter, melted
• 4 husked ears of corn
• 1/4 teaspoon garlic powder
• 2 tablespoons of barbecue sauce
• Season with salt and pepper to taste

Time Needed

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes

Instructions

• Preheat the grill to medium-high.
• Melted butter, barbecue sauce, garlic powder, salt, and pepper in a small bowl.
• Brush the mixture onto each ear of corn, covering all sides.
• Grill the corn for 10-15 minutes, turning occasionally, until the kernels are tender and lightly charred.
• Serve immediately and enjoy.

BBQ Accessories

Char-Broil 4-Burner Propane Gas Grill

Bludso's BBQ Cookbook

BBQ Mesh Grill Bags

Southern Living Ultimate Book Of BBQ

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