BBQ Skewers with Chicken, Zucchini, Red Onions and Peppers

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Great for Grilling Small Foods on Charcoal and Gas Grills and Smokers

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BBQ Skewers with Chicken, Zucchini, Red Onions and Peppers Recipe

BBQ skewers with chicken, zucchini, red onions and peppers are a refreshing summer dish. The chicken is marinated in a flavorful balsamic vinaigrette before being threaded onto skewers with the vegetables and grilled until done. As a result, you have a delicious and healthy meal that is ideal for entertaining or a weeknight dinner.

Ingredients

• balsamic vinegar, 2 tbsp
• 1 large red pepper, cut into 1-inch pieces
• 1/4 cup olive oil
• 2 medium zucchini, cut into 1-inch pieces
• 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
• 1 large red onion, cut into 1-inch pieces
• 2 cloves garlic, minced
• 1/2 teaspoon black pepper
• 1 teaspoon salt
• 1 teaspoon dried oregano

Time Needed

• Prep Time: 20 minutes
• Cook Time: 12 minutes
• Total Time: 32 minutes

Instructions

• Heat a grill or grill pan on medium-high.
• Whisk together olive oil, balsamic vinegar, garlic, oregano, salt, and black pepper in a small bowl.
• Thread skewers with chicken, zucchini, red onion and red pepper.
• Brush the olive oil mixture onto the skewers.
• Grill the skewers for 10-12 minutes, turning once, until the chicken is cooked through and the vegetables are tender.
• Serve right away.

BBQ Accessories

BBQ Mesh Grill Bags

Southern Living Ultimate Book Of BBQ

Cuisinart 14' Portable Charcoal Grill

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