BBQ Lobster Tail
Posted by Lori W
Garlic, Lemon Juice, Unsalted Butter, Lobster Tails, Parsley, Salt, Black Pepper
Compact and Lightweight Grill For Easy Transport
BBQ Lobster Tail Recipe
Lobster tails that are juicy and succulent, grilled to perfection with a flavorful garlic butter seasoning. This BBQ Lobster Tail recipe will wow your guests and elevate any dinner party.
Ingredients
- 4 cloves garlic, minced
- 1/4 cup fresh lemon juice
- 1/2 cup unsalted butter, melted
- Four lobster tails
- 1/4 cup fresh parsley, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Time Needed
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Total Time: 23 minutes
Instructions
- Preheat the grill to medium-high.
- Cut the top of the lobster shell from the meaty portion to the tail with kitchen scissors.
- Melted butter should be brushed over the lobster meat.
- To make the seasoning mixture, combine minced garlic, chopped parsley, fresh lemon juice, salt, and black pepper in a small bowl.
- Season the lobster meat with the seasoning mixture.
- Position the lobster tails on the grill with the meat side down.
- Cook, stirring occasionally, for 6-8 minutes, or until the meat is opaque and the shell is charred.
- Serve with the remaining melted butter and lemon wedges right away.
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