Grilled Potato and Bacon Skewers
Posted by Joyce B
Black Pepper, Salt, Potatoes, Rosemary, Bacon, Olive Oil
Perfect for Tailgating, Camping, or Backyard Barbecues With a Lightweight and Durable Design
Perfect for Tailgating, Camping, or Backyard Barbecues With a Lightweight and Durable Design
Grilled Potato and Bacon Skewers Recipe
Grilled potato and bacon skewers make an excellent side dish for your next barbecue. The combination of tender potatoes and crispy bacon will be a hit with everyone.
Ingredients
- 1/2 tsp black pepper
- 1 teaspoon salt
- 1 lb baby potatoes, halved
- 1 tbsp chopped fresh rosemary
- 8 slices bacon, cut into thirds
- 1/4 cup olive oil
Time Needed
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
Instructions
- Preheat the grill to medium-high.
- Alternate between threading potatoes and bacon onto skewers.
- Combine the olive oil, salt, black pepper, and rosemary in a small mixing bowl.
- Brush the oil mixture onto the skewers.
- Grill the skewers for 10-15 minutes, turning once or twice, until the potatoes are tender and the bacon is crisp.
BBQ Accessories
20 Piece Heavy Duty BBQ Grill Tools Set
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